Camp Cocktail, Brunch Punch

Home bar enthusiasts and gift-givers are passionate about this punchy infusion kit containing cherry, orange, pineapple and citrus-infused vegan non-GMO cane sugar. Fill with 12 ounces of alcohol, refrigerate 3 days, and enjoy for the next 30 days as the basis for 8 craft cocktails. Pour one strained shot over ice, add pineapple or orange juice for a snappy brunch cocktail. 

• 16 oz
  
• Shelf life: 1 year
• Non-GMO
• Makes up to 8 cocktails

Made in the USA